Try this scrumptions indian food recipe for aval dosai, we are sure that you'll like it!
:: Ingredients for Aval Dosai Rice 2 cups
Aval 3/4 cups
Urad dhall 1 tspoon
Salt to taste
:: How to make Aval Dosai Soak rice, aval and urad dhall in water for 1 hour.
Grind the above well. Add salt into it..Cover and keep for
10-12 hrs.Make like
normal dosa. Close the dosa with a
cover and let it cook for a few minutes. Do not turn the
Serve it hot with chutney.